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Showing posts with label
Sweet World.
.
Show all posts
Showing posts with label
Sweet World.
.
Show all posts
20 February 2019
Burnt Butter and Salted Maple Sticky Buns and the end of the Sweet World Challenge / Rolinhos de Pimenta da Jamaica, Beurre Noisette e Xarope de Ácer e o adeus ao nosso amado Sweet World.
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Hi all! It looks like I'm not posting on the blog for ages and actually, it has been for ages... As this is the first po...
5 comments:
21 November 2018
Mini Cinnamon Scrolls / (Mini) Rolinhos de Canela.
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Sweet World Challenge, the theme for this 34th edition and yes!! Christmas is just around the corner so, we've chosen Cinna...
3 comments:
18 November 2018
Pecan Pie / Tarte de Nozes Pecã.
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Pecan Pie is the theme for the 33rd edition of the Sweet World challenge . Pecan pie is an American creation. Pecans are native to ...
1 comment:
25 October 2018
Sweet World Round Up (32nd edition) - Pavlova.
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32nd edition of the Sweet World and we've asked you to make a Pavlova! In case you've missed it, you can read everything about P...
20 September 2018
Fig Pavlova for the 32nd edition of the Sweet World / Pavlova de Figos para a 32ª edição do Sweet World.
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After a wee Summer break, the Sweet World challenge is back for its 32nd edition and the theme for this edition is my most belo...
1 September 2018
Sweet World Round Up - Chaja Cake / Bolo Chaja.
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After a very hectic Summer and not having had the time to write this post in time, here it is! Finally!! the round up of the 30th edition ...
20 June 2018
Chaja Peach Meringue Cake for the Sweet World / Bolo Chaja com Pêssegos e Suspiros para o Sweet World.
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Chaja Cake is the theme for the 30th edition of the Sweet World. Chaja (chajá) is an Uruguayan dessert. Delicious layers of sponge ...
11 June 2018
Victoria Sponge Cake - Sweet World.
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As you can read here , Victoria Sponge Cake is the theme for the 29th edition of the Sweet World! 29th!! Do you believe it? Amazing!! ...
27 May 2018
Sweet World Round Up - Bienenstich (Bee Sting Cake) / Bolo Picada de Abelha.
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Two days late and for that, my sincere apologies! here it is, finally, the round up of our 28th edition of the Sweet World. This month...
20 April 2018
Bienenstich (Bee Sting Cake) / Bolo Picada de Abelha.
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Bienenstich - Bee Sting Cake is the theme for this month and the 28th edition of the Sweet World! Bienenstich or Bee Sting Cake ...
18 April 2018
Hazelnut & Chocolate Dacquoise / Dacquoise de Avelãs e Chocolate.
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Dacquoise is the theme for this 27th edition of the Sweet World . Originating in the south of France, dacquoise is a meringue made...
25 March 2018
Sweet World Round Up - Mirror Glaze Cake / Bolo Espelho.
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26th edition of the Sweet World and we asked you to make a Mirror Glaze Cake! In case you've missed it, you can check the recipe I...
20 February 2018
Cherry Berry Mousse Cake / Bolo Espelho de Mousse de Chocolate, Cerejas Cristalizadas e Framboesas.
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Mirror Glaze Cake is the theme for this month and for the 26th edition of the Sweet World! What is a Mirror Glaze Cake? I couldn...
14 February 2018
Deer Hooves / Patas de Veado.
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Do you know why almost all of our Portuguese sweets features egg yolks? Many of the recipes for the nation’s favourite sweet tre...
25 January 2018
Sweet World Round Up - Lamingtons.
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24th edition of the Sweet World, our 2nd anniversary, and we asked you to make the Australian Lamingtons! In case you've missed it,...
20 December 2017
Chocolate Lamington Cake for the 2nd Anniversary of the Sweet World / Bolo Lamington de Chocolate para o 2º Aniversário do nosso Sweet World.
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Here we are!! 2nd Anniversary of our Sweet World and I can't believe how time just flies by without notice. I still remember...
13 December 2017
Fladen or, the best version of a Beigli / Fladen ou, a versão melhorada e mais sofisticada do Beigli.
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Beigli! Its name comes from the German word beugen ("bend" in English). Beigli originates from Germany and in Hungary...
25 November 2017
Sweet World Round Up - Basque Cake.
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22th edition of the Sweet World and we asked you to bake and try a Basque Cake! A delicious cake, which recipe and history, you can read...
20 October 2017
Pastel Vasco / Bolo Basco - Gâteau Basque or/ou Basque Cake.
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Gâteau Basque is the theme for this month and the 22th edition of the Sweet World! Want to make a Pastel Vasco? The rules are si...
6 October 2017
Churros.
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T his month's Sweet World Challenge, the chosen theme is Churros . Although they are mostly connected to Spain, t he origin of c...
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