As you can read here , Victoria Sponge Cake is the theme for the 29th edition of the Sweet World! 29th!! Do you believe it? Amazing!! ...

This is my last recipe for you all before my, more than deserved, holidays! This Eton mess cheesecake, that I made a couple of week...

Spanische Windtorte (Spanish wind torte) is an Austrian dessert and is one of the most complex to create and serve as it is composed mo...

Before May ends, I leave this very simple but delicious suggestion for Marta and for her "May - The Strawberry month". I...

May is the strawberry month and I couldn't allow it to go by, without making my favourite cake of all times. A Victoria ...

20th of May and another Sweet World Challenge . May means strawberries and thinking of strawberries, we thought morangos (in Por...

Marta's ingredient of the month are strawberries!! Last month Marta asked us to cook with peas and for May, the chosen ingr...

Twigg Studios is a blog that I truly adore as it is always full with beautiful pictures, great ideas and fantastic recipes. Her owner...

Here is my suggestion for Valentine's Day. A light, refreshing and absolutely gorgeous and delicious dessert that's ver...

I confess that keeping up, or restarting the usual pace of the publications here on the blog is being very hard lately. Not beca...

Rhubarb and strawberries, a marriage made in heaven and that is even better topped with a crunchy crisp and served ...

After an uninterrupted succession of sweet posts, a few weeks ago, the blog is now back to its routine, which means, meatles...