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Showing posts with label
José Avillez.
.
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Showing posts with label
José Avillez.
.
Show all posts
27 February 2015
Scrambled eggs with farinheira and crostini / Ovos mexidos com farinheira e pão torrado.
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When food bloggers meet is mainly to talk about food and eat right? Well, that's what we did last October when I met with this...
10 October 2014
Clams Bulhão Pato / Amêijoas à Bulhão Pato.
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Bulhão Pato clams got their name from a famous portuguese Poet. Raimundo António de Bulhão Pato was his name and since he mentioned...
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