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Showing posts with label
J. Kenji Lopez-Alt - The Food Lab.
.
Show all posts
Showing posts with label
J. Kenji Lopez-Alt - The Food Lab.
.
Show all posts
26 April 2017
Roasted butterflied chicken / Frango assado no forno.
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Today I'm leaving you a simple and easy roasted chicken but all the goodness is in the dried brine. As I wrote here...
14 April 2017
Extra Crunchy Southern Fried Chicken / Frango frito à americana.
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Who wants KFC when you can have extra crunchy fried chicken at home? I'm not mad about this kind of food but my teenager son ador...
3 April 2017
Micro Steamed Asparagus with Poached Egg and Walnut Vinaigrette / Espargos no microondas com Ovo Escalfado e Vinagrete de Noz.
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" The Food Lab " by J. Kenji Lopez-Alt is the book Deborah chose for April's Rainydaybites Cook Book Club . As you c...
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